Kelp broth with vegan SHOYU-taré (the flavor base for the ramen, salty soy-sauce). Topped with marinated mushrooms (shiitake & shimeji), flavored bamboo shoots, wakame & spring onions. Does not include egg. Allergens: gluten/sesame/soy/traces of peanut Still contains gluten even if you change the noodles. SE: Allergener: gluten/sesam/soja/spår av jordnötter Innehåller gluten även om du byter nudlar.