Takame

Complex, malty taste with oak character and some smokiness, hints of dried fruit, orange blossoms, honey, spices and nuts. Served at room temperature as avec.

Nikka from the Barrel

Chef's Luxury Mix!
5 Nigiri & 5 Luxury Maki
Served with all accessories

10 Pieces

Chef's Luxury Mix!
7 Nigiri & 5 Luxury Maki
Served with all accessories

12 Pieces 

Chef's Luxury Mix!
8 Nigiri & 7 Luxury Maki
Served with all accessories

15 Pieces

Chef's Luxury Mix!
8 Nigiri, 20 Luxury Maki & 2 Sashimi.
Served on a shared plate with all accessories.

30 Pieces

Chef's Luxury Mix!
16 Nigiri, 30 Luxury Maki, 4 Sashimi
Served on a shared plate with all accessories.

50 Pieces

1x Bun with crispy chicken, crispy salad & kimchi

Bun 

Beans in a stalk are served with sea salt and chili flakes

Edamame 

Topped with salmon tartare, avocado, teriyaki ponzu & takame's chili mayo.

3 st Crispy rice nigiri 

 Korean Spring Rolls (Vegetarian)

2 large tempura-fried prawns with sour dipping sauce.

Tempura Shrimp 

4x Homemade dumplings with chicken & sour dipping sauce.

Gyoza (dumplings) 

Seaweed salad

4 pieces of lightly grilled salmon with the freshness of citrus & ponzu.

Salmon Tataki 

Marinated salmon, green onions, roasted onions

Salmon Tartare

Marinated tuna, avocado, cucumber, crisp salad. Crispy Pan-breaded and deep-fried on the outside topped with chili mayo and chili sauce.
(cannot be ordered gluten-free)

Spicy Tuna 

Deep-fried Insideout, crab-scrambled avocado topped with Japanese mayonnaise.
(cannot be ordered gluten-free)

Crispy California 

Fried crispy prawns & vegetables, avocado & crispy salad topped with chilli mayo, teriyaki sauce and roasted onions.
(cannot be ordered gluten-free)

Tempura Roll

Avocado, fried asparagus, cucumber, red onion, romaine lettuce.

Vegan De Lux 

10 Bits
Fried shrimp, avocado, crisp salad topped with fired salmon & 3 sauces

Takame Roll 

Fried shrimp, cucumber, salad topped with sliced ​​avocado, chili mayo & chili sauce

Godzilla 

Salmon, avocado, cucumber, crisp salad topped with fresh mango and teriyaki sauce.

Mango Heaven 

Marinated salmon, avocado, cucumber, crisp salad. topped with fired salmon.

Crazy Salmon 

Ponzu marinated salmon & avocado with base of sushi rice, cabbage salad, fried crabstick and several side dishes. Topped with chili mayjo, wasabi mayo and poke sauce. With Rice

Poké Bowl 

The chef's mix of seafood is served with pickled ginger, wasabi, pickled red onion, soybeans etc.

Sashimi Moriawase

Ponzu marinated tofu, avocado with sushi rice base, fresh mango, cabbage salad, and several side dishes. Topped with chili mayjo, wasabi mayo and poke sauce.

Poké Bowl Vegeterian

Ponzu marinated salmon & avocado, cabbage salad, fried crabstick and several side dishes. Topped with chili mayjo, wasabi mayo and poke sauce. ( No rice)

Poké Bowl Sallad 

Mix of different side dishes, fried entrecote, fried egg, gochujiang sauce & Japanese rice served in hot bowl

Bibimbap 

Thinly sliced entrecote in ginger and soy-based sauce with onions and leeks, served with rice.

Yakiniku

Marinated thinly sliced entrecote in hot Korean sauce with leeks. Served with homemade kimchi & rice

Bulgogi

Stir-fried Udon noodles with chicken fillet or Tofu. fresh vegetables, eggs & tonkatsu sauce. Topped with spring onions and sesame seeds. 

Udon Noodles

Crispy deep-fried thigh fillet marinated in sweet-strong chili sauce. Served with green salad, sesame dressing & rice.

Takame´s Crispy Chicken

Choose from a variety of delicious flavors.

Mojito

Whiskey Sour

Yuzu Heaven

Fruity cocktail, elderberry, passoa, vodka & passion juice

Sakura

Frozen Daiquiri

Nuanced, spicy taste with hints of grapefruit, roses, juniper, coriander seed, cardamom and fresh herbs. Served with tonic water.

Roku Gin Tonic 

Gin tonic

Watermelon Crush

Aperol Spritz

Moscow Mule

Negroni

Amaretto Sour

Old Fashioned

Raspberry Collins

Almond liqueur
Yuzu
Lemon juice
egg white
Secret good

Amaretto Yuzu sour

Complex, harmonious taste with hints of juniper, roses, coriander and orange peel. 
Served with tonic water.

Hendrick's Gin Tonic

Lychee Crush

Virgin Mojito                                               

Virgin Frozen Daiquiri 

 Virgin watermelon crush

Virgin Lychee Crush

Bready taste with hints of apricot, honey, citrus and herbs.

Bryggmästarens ekologiska

The bridge IPA is a well-balanced India Pale Ale (6.4%) with both malt and hops in focus. It is brewed from five kinds of malt; Pale Malt, Caraamber, Carapils, Melaoidin and Wheat Malt, and has been dry hoped with Cascade, Centennial and Columbus. The result is a tasty beer with a distinct and fruity hop character.

Bron IPA

Malty flavor with hints of crunch, apricot, rye bread and orange.

Zlatopramen

Korean Vodka shot dripped into a good lager

Sujo Bomb 

Torrt, friskt och smakrikt vin med inslag av tropiska frukter.

Montgravet vitt (glas)

A high-quality Grand wine from Burgundy, perfect for sushi & sashimi

Chablis Chemilly (Glass)

Fruktigt och friskt vin med inslag av en pepprig ton.

Pfaffel Gruner Weltliner (glas)

Dry, fresh and tasty wine with hints of tropical fruits.

Montgravet vitt (Bottle)

Pfaffel Gruner Weltliner (Flaska)

Chablis Chemilly (Bottle)

Youthful, fruity, very fresh taste with hints of green apples, mineral, pear, fresh herbs and lemon. Served at 8-10°C with fish or seafood dishes, preferably salads.

Bouchard Aîné Chardonnay (Bottle)

Bouchard Aîné Chardonnay (Glass)

This unusually juicy and round merlot wine from Languedoc-Roussillon is made from grapes ripened under the hot southern sun. The aroma is intense of ripe dark cherries. On the palate supple, soft and extremely rich in substance. A perfect choice for red wine lovers with a taste for harmony.

Montgravet Rött (bottle)

This unusually juicy and round merlot wine from Languedoc-Roussillon is made from grapes ripened under the hot southern sun. The aroma is intense of ripe dark cherries. On the palate supple, soft and extremely rich in substance. A perfect choice for red wine lovers with a taste for harmony.


Montgravet Rött (glas)

Fruity, slightly spicy flavor with barrel character, hints of strawberries, raspberries, fresh herbs, nougat and vanilla. Served at around 16°C with dishes of fatty or wild birds and with lighter dishes of pork or lamb.

Bouchard Aîné Pinonoir (Glass)

Bouchard Aîné Pinot noir (Bottle)

Chang

Corona

Rekorderlig Strawberry Lime

Singha

Rekorderlig Pear

Ginger Joe Ginger Beer

Warsteiner lager alcoholfree 0,0%

Rekordelig Blush Rosé

Ginger Joe 0,0%

Sapporo Premium Beer

Bryggmästarens medium strenght beer

Fruity, very fresh taste with hints of green apples, pears, herbs and lemon. Served at 8-10°C as an aperitif or with fish and shellfish dishes.

Campo Viejo  Cava Brut Reserva

Campo Viejo  Cava Brut Reserva (Bottle)

Abbazia Prosecco has a fruity and generous aroma of pear split and melon plus some citrus and almond pulp. The taste is fresh with pleasant bubbles.

Abbazia Prosecco on glass

Abbazia Prosecco ( Flaska )

Fruity, sweet, very acidic taste with a clear character of yuzu, hints of herbs and lemon

Ile Four Yuzu

Nuanced, slightly floral flavor with hints of pear, white pepper, green banana, almond, citrus and jasmine rice.

Seisen Futsu-shu

Popular Korean sujo, severas cold in shot glass is available in several flavors

Koreansk Suju Jinro 

Nuanced, slightly floral taste with sweetness, hints of jasmine rice, almond milk, coconut and green banana. Yeast precipitation.

Akita Fuji Nigori

Nuanced, slightly floral flavor with slight sweetness, hints of gray pear, green banana and jasmine rice

Gekkeikan Junmai

Ile Four Yuzu (small bottle)

Seisen Futsu-shu (small bottle)

Akita Fuji Nigori (small bottle) 30 cl

Cointreau

Hennessy VS

Baileys

Jameson

Jack daniel´s

Kilbeggan 

Bacardi Razz

Tequila

Fernet Branca

Sambuca

Hot Shot

Sour Fisk Black & Pink

Glitter Fisk Diamond

Jägermeister

Minttu  Choco Mint

A relatively warm and complex sweetness with vegetal bitterness gives a full and supple Whiskey. Powerful with distinct, rich spiciness in the bite. Fruitiness with hints of ripe apples, pears and cherries.